The Frugal Foodie Catering Menu

BUILD-YOUR-OWN-BUFFET $450 - FEEDS 25 GUESTS

ONE PROTEIN, TWO SIDES, ONE SALAD, ONE DESSERT, DINNER ROLLS AND BUTTER INCLUDES FOIL FOOD PANS, WIRE CHAFERS, SERVING UTENSILS, AND STERNOS

ENTRÉE OPTIONS—PICK ONE * Bone-in Fried Chicken * Lemon Pepper Chicken Breast * Apple Pie Pork Loin * Bourbon Glazed Pork Shanks

* Cornmeal Fried Catfish * Caprese Chicken Breast * Blackberry– and Jalapeno-Glazed Pork Loin *Beef Tips in Mushroom Gravy *Pulled Jack Fruit BBQ TO ADD AN ADDITIONAL ENTRÉE IS $150 PER 25 GUESTS SALAD OPTIONS—PICK ONE * Classic Caesar Salad * Spinach Salad with Goat Cheese, Candied Pecans, Sun-dried Tomato, and Raspberry Vinaigrette * Chopped Tiger Wedge with Clemson Bleu Cheese, Tomato, Bacon Bits, and Clemson Bleu Cheese Dressing TO ADD AN ADDITIONAL SALAD IS $50 PER 25 GUESTS * Garden Salad with Tomato, Cucumber, Carrots, and Buttermilk Ranch